Dedication to organic farming began over a decade ago when Justin’s health necessitated changes. His personal Journey with severe chemical sensitivity makes him committed to producing 100% organic, natural, chemical-free meat available for others to enjoy.
Justin is a fourth generation Mallee Farmer and Rita is from organic farming background in central Queensland. Together, they have developed a specialised farming system to suit the delicate Mallee environment, thus ensuring a balance of production and maintaining ecology.
We love what we do. It’s a love that makes us do crazy things, like get out of bed at 4am to check our new batch of chickens, work long hours in every season to produce slow-grown, ethically raised meat, grains and legumes, and refuse to use anything artificial to make the job easier. There’s a certain passion and conviction that motivates the life of an organic farmer.